Public (Andilana), catering in Madrid

In the heart of Malasaña, Public combines traditional Mediterranean cuisine with contemporary proposals in a modern space full of personality. A versatile restaurant where gastronomy and design create a unique experience. Total capacity of 100 pax, with the Sala Chimenea (up to 25 pax for banquets) and the Sala Pequeña (up to 16 pax). Ideal for business and private lunches and dinners.